| Constituents | Percent | Constituents | Percent |
| SODIUM CHLORIDE | 0.84595238% | EETHANOL | 0.71428571% |
| SODIUM HYDROXIDE | 0.57142857% | OXALIC ACID | 0.51392857% |
| SODIUM BICARBONATE | 0.300000000% | CITRIC ACID | 0.29960714% |
| CALCIUM CHLORIDE | 0.28857143% | EGG WHITES | 0.28571429% |
| STRAWBERRY PUREE | 0.28571429% | ONION PUREE | 0.28571429% |
| POTASSIUM HYDROGEN PHTHALATE | 0.28571429% | TARTARIC ACID | 0.28571429% |
| SODIUM ACETATE | 0.18571429% | POTASSIUM IODIDE | 0.13857143% |
| FERRIC AMMONIUM SULFATE | 0.08600000% | POTASSIUM PHOSPHATE DIBASIC | 0.08333333% |
| ZINC | 0.07628571% | SULFURIC ACID | 0.07485714% |
| FERROUS AMMONIUM SULFATE | 0.07000000% | SODIUM PHOSPHATE MONIBASIC | 0.05714286% |
| POTASSIUM PERMANGANATE | 0.03971429% | PHOSPORIC ACID | 0.03000000% |
| SODIUM POTASSIUM TARTATE | 0.01428571% | CALCIUM IODATE | 0.01000000% |
| CUBRIC SULFATE | 0.00357143% | HYDROCHLORIC ACID | 0.00157143% |
| N-BROMOSUCCINIMIDE | 0.00096429% | SODIUM THIOSULFATE | 0.00085714% |
| WATER | 94.1647857% |